Stainless steel construction, both inside and outside. Built-in countertop, 1.5 mm thick, with rounded edges for easy cleaning. With thermostat and operating indicator light. With stainless steel armored heating elements, mounted in properly insulated drawers. With 15 mm thick hard chrome plates, ground and with a 50-micron hard chrome coating. With a stainless steel splash guard welded around the entire top and bottom edges for maximum hygiene. With front drain. With grease collection drawer at the front and conical sealing plug. Supplied with a spatula-cutter for cleaning, which should be used without striking, only by sliding the blade across the countertop. The cleaning method consists of placing ice cubes after 30-45 minutes (still warm), which evaporate immediately. Then the spatula-cutter should be gently passed over the surface to remove the maximum amount of grease, followed by a damp cloth. Do not use degreaser until the next day, before turning the griddle back on, and the surface will remain shiny as new. This plate is always smooth.
