Interior and exterior in 18/10 AISI-304 stainless steel. With adjustable legs. 20 liters capacity in 1 tank. Basket measurements 580x320x70 mm. Designed specifically for use in bakeries, with a large-sized tank and shallow depth, allowing for uniform frying without pieces piling up, such as donuts, pastries, fritters, etc. Tank with rounded edges for easier cleaning. Equipped basket with 2 handles for easy use. Equipped with a grid that prevents product residues from falling and reaching the bottom of the tank. Heat exchangers inside the tank. With cast iron burners, torch type. With thermostatic working valve from 0 to 190°C, safety thermostat that cuts at 240°C, and maintenance pilot light. With safety coil and thermocouple. With a safety thermostat that stops the fryer in case of abnormal oil temperature increase. With piezo-electric ignition. With drain tap, located at the front, with a safety device that prevents accidental opening. Supplied ready for butane-propane gas or natural gas, depending on customer preference. With 1 shelf.
