Exterior and interior in stainless steel AISI-304. 18/10. With 4 adjustable legs. With interior light. They have an adjustable humidifier, especially important for baking bread and pastries. Guides for EN trays or GN containers, interchangeably. Separation between guides 65 mm. Pivot doors, equipped with reinforced hinges that lock when they exceed 95°. These doors with double tempered glass, allowing the internal opening for cleaning and a tray for collecting condensed water on the glass, to prevent it from falling to the ground when the door is opened. Oven frames with silicone seals, with an air chamber, to ensure a tight seal and prevent heat and steam leaks. Easily replaceable. They can operate with convection, using hot air, or mixed, with steam, as selected. With a 7-inch touchscreen (TOUCH SCREEN). Programmable. Loaded recipes via USB. Electronically controlled fan motors, with 3 speeds and reverse rotation. Delta T cooking, to achieve homogeneous cooking, due to the control between the internal temperature of the product and the cooking chamber. Very important when dealing with large pieces that require slow cooking. It is essential to have a core probe. With automatic washing, featuring 4 programs. The recommended degreasing detergent. Supplied ready for butane-propane gas or natural gas, according to customer preference.
